As always, with this wine, we are attempting to capture the ‘essence of Marlborough’. In total, we have selected six parcels of fruit to craft this wine. Five of the parcels are from the Wairau Valley and surrounds and there is a dash of fruit from the Awatere Valley. Each site adds a different aspect to the finished product, thus allowing us to give you an overview of what this wonderful region can achieve with Sauvignon Blanc.
“Fresh and vibrant, the immediately appealing bouquet shows feijoa, apricot, green rockmelon and lemon peel characters, leading to a delectably expressed palate that is lively and refreshing. The wine offers lovely fruit purity and intensity, finishing succulent and lingering.” Sam Kim, July 2018
Tasting Notes - previous vintages Download PDFs
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